The variety is the result of breeding based on crossing the Amazon, 2730, and Kim lines. The growing season of the barley is from 72 to 92 days.
The grain has high malting quality and a thousand kernel weight in the range of 37 to 46 g. The maximum yield of the crop reaches 64.5 c/ha.
The plant demonstrates resistance to lodging. In terms of susceptibility to diseases, the variety is slightly susceptible to covered smut and moderately susceptible to loose smut and root rots.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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