The variety belongs to winter barley and is often used in agronomic research as a standard variety for comparison. The variety has passed state variety testing and is included in the registers of a number of countries.
Grain quality is characterized by an optimal level of proteolytic modification and wort composition with satisfactory extract indicators. Cell wall degradation proceeds slowly, while the beta-glucan content is at a satisfactory level.
Sources7
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Countries of admission
7 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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