The variety belongs to the Iceberg type and has a maturity period of 65–70 days. The plant forms heads with good internal and external closure, characterized by short stems and a rich green leaf color.
The produce is uniform and high-yielding, with heads that are versatile in use: suitable for the fresh market, loose sales, and industrial processing. The variety exhibits resistance to downy mildew (Bremia lactucae) and is intended for cultivation during the cool season.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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