The variety belongs to the category of head lettuces and forms large, dense heads. The leaves have a glossy surface, a yellow-green color, a crispy texture, as well as wavy and serrated edges.
The plant possesses high resistance to high temperatures and is prone to a late transition to flowering. The variety is suitable for both forming full-sized heads and for harvesting as cut-and-come-again leaves.
Sowing is recommended during the period from April to July with a planting scheme of 30 by 30 cm. The variety is intended for cultivation in the open field, as well as for the production of young leaf products.
Sources6
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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