The variety belongs to the butterhead lettuce type and is an open-pollinated variety that maintains genetic stability. The plant forms large, dense, and compact heads possessing a mild creamy taste.
The variety is resistant to bolting and infection by downy mildew Bremia lactucae. Recommended for cultivation in private holdings and organic farming.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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