The variety is intended for cultivation in the open field during spring-summer and summer-autumn periods. The plant is distinguished by good head formation, high uniformity, high yield of marketable produce of caliber 10, as well as fresh, crisp leaves.
The hybrid possesses high resistance to tip burn and bolting. The disease resistance package includes Fusarium oxysporum f. sp. lactucae (races 1 and 4), Bremia lactucae (races 29–37, 40 and 41), and the lettuce aphid Nasonovia ribisnigri (race 0).
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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