The variety is classified as a bitter lupin due to its high alkaloid content. In scientific literature, it is mentioned as a model object in tissue culture research, particularly in work with protoplasts, as well as in experiments on genetic engineering and plant transformation.
Data on agronomic characteristics, such as maturity group, plant height, or disease resistance, are absent in open sources. In publications, the variety appears in comparative studies from the 1990s as an example of a bitter form when contrasted with breeding sweet lines.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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