Rosso Rampicante

Active

Phaseolus vulgaris L. Common bean · Agricultural

also searched as: россо рампиканте

Variety description

10 August 2026

The name Rosso Rampicante translates from Italian as "red climbing." It is used to designate various local bean ecotypes selected by farmers over decades and does not have strict characteristics attributed to a single variety.

Plants of this group belong to the climbing type, which requires the installation of supports during cultivation. Morphological traits, such as height, leaf shape, and disease resistance, vary significantly depending on the specific population to which the plant belongs.

Due to the climbing growth habit, these varieties are more difficult to process mechanically. They are traditionally used in local cuisine, particularly for preparing soups.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: GARGINI SEMENTI DI ALESSANDRO GARGINI & GIULIO GODI SNC 74 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

IT Italy Active

№ 003657_O 003657

Application

30 July 2014

Registration

12 October 2015

Registry	Number	Application	Registration	Terminated	Status
IT Italy	003657_O 003657	30 July 2014	12 October 2015	—	Active

Records are sourced from official registry publications. Data sources and legal status

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