The variety is an open-pollinated plant. The period from germination to harvest is 65–70 days. Stem height varies from 60 to 90 cm. Pods are dark green, pointed in shape, and reach 10–12 cm in length, with beans often forming in pairs.
One pod contains 9 to 11 peas that possess a sweet taste. The variety is of universal use, suitable for fresh consumption, canning, and freezing. The plants possess resistance to Fusarium wilt, powdery mildew, root rots, and leaf roll virus.
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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