The variety belongs to short-stemmed plants with good standability and lodging resistance. Seeds are yellow in color, there is no risk of bleaching. Protein content in dry matter is about 22%, thousand kernel weight varies from 265 to 271 grams.
The plant possesses high tolerance to downy mildew and is the only yellow pea variety with high resistance to powdery mildew. The variety is intended for spring sowing, suitable for the production of split pea products and for use as feed.
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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