The variety belongs to the marrowfat type of pea. The plant forms blunt pods, each containing from 9 to 10 seeds. The size of the seeds is 7–8 mm in diameter.
The variety is characterized as early-maturing with a period from emergence to technical maturity of 60–65 days. The plant grows up to 60–70 cm in height and demonstrates a high degree of resistance to major diseases.
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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