The Rheinperle variety belongs to the shelling pea group. The plant is characterized as particularly resistant, which allows for sowing in the open field starting from March.
The fruits of this variety contain a large amount of starch. The peas are versatile in use: they can be consumed fresh at a young stage or dried for preparing soups. When harvested in a dry state, the grains are notable for their long shelf life.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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