The variety belongs to the category of shelling peas. The primary purpose of the crop is the processing industry, in particular canning.
In scientific literature, the variety is studied in the context of grain tenderness indicators and the influence of growing conditions on product quality. Specific agrotechnical characteristics, including morphological traits and resistance data, are not detailed in open sources.
Sources2
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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