Prunus persica(L.) Batsch var. nucipersica (Suckow) C. K. Schneid.Nectarine· Fruit crops
also searched as: тасти фри
Variety description
10 August 2026
The variety is late-ripening. Under Mediterranean climatic conditions, harvest takes place in early September. The fruit is characterized by a slightly elliptic shape and red skin color, as well as a high antioxidant content.
The variety is used in commercial orchards and often serves as a control sample in genetic and pomological research on peaches and nectarines. In the late 1990s, the variety was included in U.S. regulatory documents governing fruit quality standards for commercial sale.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Also known as
A single variety may be registered in different countries under different names. All records are consolidated into one profile based on the breeder's code—an internal number that is identical for the variety across all registries.
TASTY FREEprimaryQZ
TastyfreeUS
The primary name shown is the one under which the variety is registered in the largest number of jurisdictions. Search finds the variety by any of its names.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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