The variety is classified as mid-early. The root crops have an elongated cylindrical shape and a bright red, close to burgundy, color. The plant possesses vigorous growth and foliage of medium height. The flesh is dense and crunchy, with a tendency to form cavities under certain conditions.
The variety belongs to the type of elongated radishes known as «Laal Mooli», and is most often grown in the winter-spring period. The produce is intended for use in fresh form, salads, and as a side dish.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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