The variety is an early hybrid, suitable for cultivation both in open field and under plastic covers. The roots have a regular round or slightly heart-shaped form with smooth skin of an intense dark red color.
The root flesh is snow-white, has a mild taste and retains a crispy texture for a long time; it is not prone to lignification or the formation of hollows. The average size of the leaf apparatus allows for mechanized harvesting, and the high uniformity of the roots is convenient for marketing in bunches or loose.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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