The variety is early or mid-early, the period from sowing to harvest is 30–35 days. The plant height reaches about 15 cm. The root crops have a round shape, bright scarlet color with a white tip, and white, quite pungent flesh.
The plant is resistant to premature bolting and is not prone to tissue overgrowth. The crop does not tolerate shading well. It prefers sunny areas with fertile, permeable soil, and it is not recommended to sow seeds deeper than 1 cm.
The variety is intended primarily for cultivation in open field conditions, and is also suitable for greenhouses, tunnels, and containers. It is used for fresh consumption.
Sources5
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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