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Variety description

10 August 2026

The variety is early-maturing, with a ripening period of 103 to 110 days. The plant is of the determinate type with limited growth. Fruits have a round shape, sometimes with a small tip, and are scarlet in color.

The average fruit weight varies from 115 to 140 g. The produce is characterized by firmness, transportability, and a dry matter content of 7.12%, total sugar of 6.53%, and vitamin C of 18.14%. Yield ranges from 63.4 to 80 t/ha.

The variety shows resistance to Fusarium, Alternaria, late blight, and various rots. Intended for fresh use and processing, including pickling.

Sources3
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • UA Ukraine Active

    № 18115007

    Application
    21 February 2018
    Registration
    14 November 2023

Plant breeders' rights

The right is granted for a limited term: propagation of the variety requires a license from the rights holder.

Ukraine № 18115007
Terminated
  1. Application filed 21 February 2018
  2. Registered 9 November 2023
  3. Entry closed 12 September 2025

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list Bawole Serce, Bawole Serce BER, Bawole Serce II, Baya, Baylee, Bayoma, Bayonne, Bayraq, Bazalt, Bazooka Ty, BB2, BC 20174 1 LP, Be Red, BEAGLE, Beat, BEATA F-1, Beata Sweet, Beatrice, Beaucetto, Beaufort

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