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Cereja de Inverno

Active

Solanum lycopersicum L. Tomato · Vegetables · bred by Tiago Lourenço

also searched as: керейа де инверно

Variety description

10 August 2026

The fruits of this variety have a characteristic appearance with intensely dark red flesh and grayish-red skin. Due to the thick skin, the tomatoes are capable of maintaining freshness for several months, which allows for their use during the winter time.

The plant possesses cold resistance and originates from local populations from the Idanha-a-Nova region. The variety is traditional, while precise agronomic characteristics, such as growth type or plant height, are not detailed in official data.

Sources7
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Breeder
Tiago Lourenço 3 Developed the variety
Applicant
Living Seeds Sementes Vivas SA 10 Submitted the application to the register
Maintainer
PT - LIVING SEEDS SEMENTES VIVAS SA Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № 292375

    Registration
    28 January 2022
  • PT Portugal Active

    № 20042

    Application
    23 January 2020

Records are sourced from official registry publications. Data sources and legal status

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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

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Nearby in the species list Centiro, CentoperCento, Centurion, Century, Centus, Ceranto, Cerasium, Ceraso F1, Cerasuolo, Cerca, Cereza Amarilla, Cerise, Cerise chocolat, Cerise rose, Cerise rose quartz, Cerisette brin de muguet, Certy, Ceruzzo, Cervantes, Ceryto

Discussion: Cereja de Inverno

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