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Ceylon

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Solanum lycopersicum L. Tomato · Vegetables · bred by Domaine Public (FR)

also searched as: кеилон

Variety description

10 August 2026

The plant is vigorous and reaches a height of about 2 meters. Fruits have a mass of 50 to 100 grams, possess juicy and fleshy pulp, as well as a balanced taste with a slight acidity. The variety is productive, forming clusters of 9–12 fruits.

The ripening period is 63–69 days after transplanting. The tomatoes are suitable for fresh consumption, preparing sauces and other dishes, and are also often used as a decorative element in assortments.

Sources7
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Breeder
Domaine Public (FR) 1 751 Developed the variety
Applicant
Graines Baumaux (FR) 89 Submitted the application to the register
Maintainer
Graines Baumaux (FR) 89 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № 276314

    Registration
    14 June 2014
  • FR France Active

    № 4053922

    Application
    20 November 2013
    Registration
    1 January 2014

Records are sourced from official registry publications. Data sources and legal status

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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

Same species

Other varieties: Tomato

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Solanum lycopersicum L. · Tomato

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N 6438

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CETROIS

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Solanum lycopersicum L. · Tomato

Graines Gautier SA (FR)

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1 record

Ceylin

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Solanum lycopersicum L. · Tomato

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4 records

Cezari

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Rijk Zwaan Zaadteelt en Zaadhandel BV (NL)

FR
3 records

Nearby in the species list Cerisette brin de muguet, Certy, Ceruzzo, Cervantes, Ceryto, Cesar, Cesarino, Cetia, CETROIS, Ceylin, Cezari, CG 191 RS, CG 236 RS, Chablis, CHACOLIN, Challenge, Challenger, Chaman, Chamba, Chamonew

Discussion: Ceylon

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