10 August 2026
The variety forms large bushes. The fruits have a cuboid shape, high density, and improved internal color. An average sugar content (Brix) and juice viscosity of about 10.5 cm according to Bostwick make this tomato suitable for the production of paste and sauces.
The plant is adapted to arid growing conditions. It possesses complex resistance to Verticillium wilt, Fusarium wilt (races 1 and 2), nematodes, bacterial spot, and tomato spotted wilt virus.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 10125
№ 278060
Records are sourced from official registry publications. Data sources and legal status
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