The variety is seed-bearing, which allows for independent collection of seeds for subsequent sowing. The fruits have an elongated, slender shape with a length of 22–25 cm and a diameter of about 8 cm; the skin surface is shiny, dark purple in color.
The plant belongs to heat-loving crops. Cultivation via seedlings from February to April with planting after the end of frosts at a planting pattern from 70 cm is recommended. It is advised to use supports for cultivation. Harvesting takes place in the period from July to October.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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