The variety is used primarily for feed purposes and is valued for its high protein content and favorable amino acid composition, suitable for the diet of pigs and cattle.
During agronomic research and comparative trials, the Cyrkon variety showed a higher grain yield compared to some other varieties. The level of protein content in the grain significantly depends on the intensity of chemical protection of the crops, while the protein yield correlates closely with the total grain yield.
Sources2
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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