The variety is a spring form of triticale. Yield potential reaches 9 t/ha. Ear weight is about 1.9 g, protein content in grain is about 12.75%, gluten content is evaluated as sufficient.
The plant possesses high resistance to smut diseases, powdery mildew, and is also tolerant to brown rust, yellow rust, and septoria. The variety is characterized by above-average resistance to lodging and is intended for the production of forage, compound feeds, and for baking purposes.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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