Wieselburger (Wieselburger Kleinkörnige) belongs to the small-seeded group of field beans of the species Vicia faba minor. The variety is a classic object for scientific research, in particular studies on mutation breeding aimed at improving seed quality and protein content.
Plants of this variety are capable of accumulating a significant amount of nitrogen due to symbiotic fixation. By the time physiological maturity is reached, which is approximately 126 days after sowing, the variety is characterized by specific seed coat thickness indicators typical of small-seeded representatives of the species.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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