10 August 2026
The variety is classified as Vicia faba ssp. major. It belongs to the group of mid-late varieties. It is large-seeded, the thousand kernel weight is about 1500 g. The plant is characterized as coarse-fibered, the lower part of the stem is prone to branching, and pods are formed on both the main and lateral stems.
The produce is suitable for consumption at the milk ripeness stage, for freezing, and as dry seeds. The seeds are distinguished by an increased content of albumin proteins. The variety is cold-resistant. Recommended sowing dates fall in the period from March to April, agricultural techniques include pinching the tops of the shoots at the beginning of mass flowering.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 204R010
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vicia faba L. · Broad bean
Norddeutsche Pflanzenzucht Hans-Georg Lembke KG
Vicia faba L. · Broad bean
Norddeutsche Pflanzenzucht Hans-Georg Lembke KG
Vicia faba L. · Broad bean
Olaf Sass^^^Martin Frauen
Vicia faba L. · Broad bean
Vicia faba L. · Broad bean
Limagrain UK
Vicia faba L. · Broad bean
Norddeutsche Pflanzenzucht Hans-Georg Lembke KG
Nearby in the species list Pumba, Pyramid, Ratio, Rato, Reda DS, Rikardo, Rodeo, Rosalia, Rowena, Saracen, Scirocco, Scoop, Scorpio, Severin, SF 511, Sfardella, Shiva, Sirene, SJ Gaia, Skalar