The variety belongs to the mid-late maturity group, which corresponds to an FAO index of approximately 300. The plant is used primarily for grain production, though in a number of reports it is mentioned in the context of fodder use due to its digestible fiber profile and energy value.
The variety demonstrates early growth vigor. Official detailed morphological trait descriptors, such as precise height or resistance to specific diseases, are presented fragmentarily in open publications.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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