The Dea hybrid belongs to the dent corn type and is intended for grain cultivation. Its genetic base incorporates inbred lines with a high proportion of Iodent germplasm, which ensured adaptation to European climatic conditions in the 1980s.
The plant belongs to the FAO 280–300 maturity group. The hybrid's grain possesses resistance to the formation of stress cracks during drying, although its mechanical strength may vary depending on the conditions of seed processing.
Sources4
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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