The variety belongs to the category of ultra-early hybrids and is intended both for silage production and for grain cultivation. During variety trials, the hybrid demonstrated high indicators of starch content and VEM energy value among analogs of its maturity group.
For cultivation, it is recommended to sow in early May followed by harvesting in early September. The ripening period allows for harvesting in the conditions of Northern Europe without damaging the soil structure. The variety is registered in the groups of agricultural and sweet corn.
Sources2
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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