F 66 is an inbred corn line genetically related to the local variety Sost. This material is not a commercial variety for broad sowing and is intended primarily for use in genetic research.
The line is known to specialists as an object with a high lignin content in the stems, which affects cell wall digestibility. In scientific literature, F 66 is used in comparative analyses of lignification processes and responses to external factors alongside other breeding lines.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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