The hybrid belongs to the FAO 320 maturity group and has a grain type classified as semi-flint. The plant is characterized by a massive structure, a rapid growth rate in the initial stages of development, and the ability to maintain green leaf color for an extended period.
This variety is universal and intended for cultivation for both grain and silage. The hybrid is distinguished by a high grain yield per cob and good quality indicators of the produce.
Sources3
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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