The hybrid belongs to the late-maturing group (FAO 600) and has a dent grain type. The main direction of use is grain production, although in some cases the hybrid can be used as a dual-purpose crop for grain and silage production.
The plant possesses high stress tolerance, and the ability to maintain the stability of ear formation and grain filling under high temperature conditions. It exhibits the "Stay Green" effect, where the vegetative mass remains green until harvest, which contributes to high-quality grain filling.
This intensive type hybrid is distinguished by wide adaptation to various soil and climatic conditions and is effective in hot climates.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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