The hybrid belongs to the FAO 640 or 700 maturity group. The plant is tall, the ear is conical with a large diameter, and the grain is of the dent type. It requires a high level of agricultural management and balanced nutrition to realize its yield potential.
The plant possesses high tolerance to stem lodging and resistance to cephalosporiosis. It features a Stay Green effect, ensuring prolonged retention of green mass, which facilitates silage harvesting. The starch content in the grain is about 70%.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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