The hybrid forms waxy-type grain, the starch of which consists of almost 100% amylopectin. The grain is dent-shaped, the plant itself is tall with high ear placement.
The plant is characterized by good early-season development and intensive early growth. It possesses resistance to stalk lodging, good drought tolerance, and high yield stability under various conditions.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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