This hybrid was used as a subject in experiments studying the effect of grain grinding degree and starch digestibility in cattle feeding. In agronomic materials, it was mentioned in the context of comparing silage quality characteristics with other hybrids of that period.
The hybrid is not featured in the company's current commercial catalogs. Detailed morphological or agronomic traits, such as maturity group, height, or disease resistance, are not available in open publications.
Sources3
Loading…
Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources