The hybrid is characterized as ultra-early or early-maturing with a growing season of 62 to 75 days. The plant is medium-tall, ears are attached at a height of 45–50 cm, and their diameter is about 5.2 cm.
The plant possesses stress tolerance to temperature fluctuations and various soil types. Resistance to Fusarium, common smut, and bacterial diseases has been noted.
The grain is yellow, Sh2 sweetness type, with a sugar content of up to 30%. The product is suitable for sale on the fresh market, culinary use, freezing, and canning.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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