The plant is distinguished by good development and broad leaves, having a high plant height and medium ear placement. It is characterized by high initial growth vigor and a pronounced "stay green" effect during the ripening period.
The variety is intended for cultivation for silage or high-moisture grain. The increased fat content raises the energy value of the produce. When used for silage, harvesting is recommended upon reaching a dry matter content of at least 32%.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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