The variety belongs to the early-maturing group of corn with an FAO rating of 200–240. It is intended for industrial agricultural production.
In agronomic studies, the variety is considered primarily in the context of phytopathology. Data on resistance to ear fusarium are contradictory and depend on weather conditions and infection pressure in specific years. In a number of cases, a tendency of the variety to accumulate the mycotoxin nivalenol when infected with Fusarium spp. was noted.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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