The hybrid has FAO 280 and relative maturity 90. It is used primarily in forage production for silage, green mass, and dry matter. Research confirms the high nutritional value of the crop, including good digestibility indicators and nutrient concentration.
Productivity and dry matter yield depend on weather conditions and temperature regime. The hybrid demonstrates adaptability to various intensive crop production systems; however, a detailed agronomic description, including morphological parameters and disease resistance, is absent in open sources.
Sources4
Loading…
Also known as
breeder code lzm 257/03
A single variety may be registered in different countries under different names. All records are consolidated into one profile based on the breeder's code—an internal number that is identical for the variety across all registries.
ANJOU 284primaryQZ
Anjou284QM
The primary name shown is the one under which the variety is registered in the largest number of jurisdictions. Search finds the variety by any of its names.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources