The hybrid belongs to the FAO 245 maturity group and is a three-way cross. The plants have a strong stem resistant to lodging and are characterized by a “stay-green” effect, maintaining green leaf coloration. It possesses tolerance to drought and resistance to ear Fusarium.
The primary purpose is silage production. Starch content in the produce is approximately 33.9%, and fiber digestibility reaches 59.49%. For silage cultivation, a plant density of 85,000 – 90,000 plants per hectare is recommended; for grain use, 70,000 – 75,000 plants per hectare.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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