The Cesexo hybrid belongs to the dent type (Zahnmais). According to the maturity classification, the variety corresponds to the FAO 260 index, which characterizes it as an early or medium-early type. The primary purpose of the hybrid is the production of silage mass.
Quality indicators of the silage mass include a starch content of 37.02% and crude fiber in the whole plant of approximately 19.89%. The digestibility of organic matter is 66.33%, and the neutral detergent fiber (NDF) content is at the level of 44.42%.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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