The variety belongs to the mid-season group; the ripening period is 90–92 days. Plant height reaches 1.8–2 meters, and cob length is about 20 cm.
The sweet-type kernels are white. A characteristic feature is the chaotic arrangement of kernels on the cob, where they densely fill the space, which is due to the specific structure of the shoepeg-type cob.
Corn of this variety is used for fresh consumption, boiling, grilling, and canning. The variety requires spatial isolation from other types of corn to prevent cross-pollination.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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