The Frassino variety is a silage crop intended for the harvesting of green mass. During field trials, plant height was recorded in the range of 228–269 cm; the indicator varies depending on growing conditions and fertilizer application.
Qualitative characteristics of the variety include the evaluation of dry matter digestibility and crude protein content in silage. Research also covered the influence of various additives, such as urea and molasses, on the ensiling process.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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