The hybrid belongs to the FAO 175–180 maturity group. The plant reaches a height of about 250 cm and has an intermediate-shaped ear about 18 cm long with a short stalk. The grain is yellow, semi-flint type, containing about 9.6% protein and about 70.9% starch.
The variety possesses cold tolerance and resistance to southern corn leaf blight, though susceptibility to ear fusariosis and damage by the European corn borer are possible.
Sources5
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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