Variety traits

Productivity of oilseed radish

Raphanus sativus L. var. oleiformis Pers.

The productivity of oilseed radish is divided into forage productivity, evaluated by the yield of green mass, and seed productivity, determined by seed yield per unit area.

In the reference 8 varieties crop Oil radish, where this is mentioned in the description.

Forage productivity of oilseed radish is expressed in terms of raw green mass (t/ha or dt/ha), dry matter yield, and content of protein and feed units. Typical green mass values range from 250–350 dt/ha, and the potential of productive varieties reaches 35–50 t/ha.

Seed productivity is measured by seed yield in dt/ha, with additional consideration for fat and protein content. Standard seed yield is 10–15 dt/ha; with high-level agrotechnology, figures reach 20 dt/ha, while the potential of modern varieties is estimated at 1.5–2.5 t/ha.

This trait is closely related to sowing density, application of mineral fertilizers, and water availability. High green mass productivity ensures effective weed suppression, and the short vegetation period allows the crop to maintain its performance when used in post-harvest or secondary sowings.

General information about the subject — on the page Productivity.

Sources8

Varieties of Oil radish mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.