Sweetbaby
ActiveSolanum lycopersicum L. · Tomato
Tezier SA (FR)
FR
2 records
Variety traits
Tomato Taste and Flavor
Solanum lycopersicum L.
The taste and flavor of tomatoes are determined by the balance of sugars and acids, as well as the presence of over 130 volatile organic compounds. Fruit quality is assessed instrumentally via Brix degrees and the sugar-acid ratio, as well as by professional tasting panels.
In the reference 375 varieties crop Tomato, where this is mentioned in the description.
To evaluate taste, refractometric determination of sugar content in Brix degrees (°Bx) and titration to determine total acidity are used. A sugar-to-acid ratio in the range of 8:1 to 12:1 is considered ideal for tomatoes, with a coefficient of approximately 10 being the benchmark, and values above 7 indicating good sensory quality.
The development of the flavor profile is influenced by growing conditions, such as light regime and the electrical conductivity (EC) of the nutrient solution, as increasing it promotes sugar accumulation. Storing fruits at low temperatures inhibits the synthesis and activity of aromatic compounds, while harvesting at the mature-green stage prevents full sugar accumulation and flavor development.
General information about the subject — on the page Taste and aroma.
Varieties of Tomato mentioned in the description
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Shokoladova chushka
ActiveSolanum lycopersicum L. · Tomato
"Florian" OOD - Ruse (BG)
BG
2 records
Shervina
ActiveSolanum lycopersicum L. · Tomato
Syngenta Crop Protection AG
NL
4 records
Ruslan
ActiveSolanum lycopersicum L. · Tomato
Y³ksel Tohum Tarim San. ve Tic A.S.
NL
2 records
Sacadura
ActiveSolanum lycopersicum L. · Tomato
BHN SEED RESEARCH
PT
2 records
Rozabella
ActiveSolanum lycopersicum L. · Tomato
Chavdar Georgiev
BG
2 records
Renate
TerminatedSolanum lycopersicum L. · Tomato
ARNDT| Dr. Hartmut Arndt
DE
3 records
Revilla
ActiveSolanum lycopersicum L. · Tomato
ReinSaat KG
AT
2 records
Reine de Sainte Marthe
ActiveSolanum lycopersicum L. · Tomato
Domaine Public (FR)
FR
2 records
Punxa
ActiveSolanum lycopersicum L. · Tomato
F.CASAÑAS, J.CASALS, L.BOSCH
ES
3 records
Rayosol
TerminatedSolanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
NL
4 records
Petit coeur de boeuf
ActiveSolanum lycopersicum L. · Tomato
Domaine Public (FR)
FR
2 records
Piccolo
ActiveSolanum lycopersicum L. · Tomato
Graines Gautier SA (FR)
FR
4 records
Peela
ActiveSolanum lycopersicum L. · Tomato
ReinSaat KG
AT
2 records
Peristera
Application submittedSolanum lycopersicum L. · Tomato
Enza Zaden Beheer B.V.
NL
3 records
Pantelli
ActiveSolanum lycopersicum L. · Tomato
ReinSaat KG
AT
2 records
Oxheart Striped
TerminatedSolanum lycopersicum L. · Tomato
Domaine Public (FR)
FR
2 records
Morane
ActiveSolanum lycopersicum L. · Tomato
Graines Gautier SA (FR)
FR
3 records
Mühls Mini
ActiveSolanum lycopersicum L. · Tomato
keine Angabe
AT
2 records
Myrabile
ActiveSolanum lycopersicum L. · Tomato
SAIS Spa
IT
3 records
Mini miss
ActiveSolanum lycopersicum L. · Tomato
Institute of Vegetable Crops Maritsa - Plovdiv (BG) and Center of Plant Systems Biology and Biotechnology - Plovdiv (BG)
BG
3 records
Miel du Mexique
ActiveSolanum lycopersicum L. · Tomato
Domaine Public (FR)
FR
2 records
Momino sartse
ActiveSolanum lycopersicum L. · Tomato
"Florian" OOD - Ruse (BG)
BG
2 records
Mikado Violetor
ActiveSolanum lycopersicum L. · Tomato
Domaine Public (FR)
FR
2 records