The variety belongs to the "very long-day" onion types. It possesses good skin quality and high bulb density, which ensures long-term crop preservation during storage.
The variety combines earliness and high economic performance. In modern practice, it is used less frequently, however, it is preserved in gene banks as a valuable genetic resource.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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