Akado F1 onion forms bulbs of saturated ruby color with a weight of 70–120 g. The plant reaches a height of 30–45 cm, has a dense structure and a thin neck. The taste qualities of the variety are characterized as semi-sharp or spicy-mild.
The variety possesses high resistance to bolting and good resistance to diseases. The yield is distinguished by high keeping quality, maintaining marketability during storage from 5 to 8 months, and is suitable for transportation. The variety is suitable for spring and autumn planting.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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