Anethum graveolens L. Dill · Vegetables · bred by AGROSEL S.R.L.
also searched as: агромар
10 August 2026
The variety is mid-early, with the period from sowing to technical maturity taking 45–50 days. The plant belongs to the type grown for leaf and stem production and is characterized as high-yielding.
The produce is suitable for fresh or dried consumption, as well as for use in flavoring compositions. The variety can be grown both in the open field and using intensive cultivation methods.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ L73004
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list 06, 2006, 30, Allihator, Amat, Ambrozja, Ambrozja TOR, Aneto, Anette, Arlett, Arwen, Atlant, Baleni