The variety is classified as a hybrid for sugar production. In the German classification system, it has codes S 250 and K 230, indicating its affiliation with a specific maturity category and type.
In registration documents, the variety is characterized by the presence of tolerance to rhizomania, classified by the code RI. Yield and sugar content indicators depend on the region and growing conditions.
Sources5
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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